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<title>Dofollow Social Bookmarking Sites 2016 / extractions / Published News</title>
<link>http://www.ticks.bookmarking.site</link>
<description>Your Source for Social News and Networking</description>
<pubDate>Thu, 06 Aug 2026 07:12:21 +0000</pubDate>
<language>en</language>
<item>
	<title><![CDATA[Mushroom Extraction: Why Most Tinctures Fall Short Before They Start]]></title>
	<link>http://www.ticks.bookmarking.site/News/mushroom-extraction-why-most-tinctures-fall-short-before-they-start/</link>
	<source url="http://www.ticks.bookmarking.site/News/mushroom-extraction-why-most-tinctures-fall-short-before-they-start/"><![CDATA[Mushroom Extraction: Why Most Tinctures Fall Short Before They Start]]></source>
	<description><![CDATA[Mushrooms are structurally different from most herbs and plant materials you might work with. Their cell walls are built from chitin, the same indigestible material found in crustacean shells. Chitin does not dissolve in water, and it resists alcohol as well. For any meaningful mushroom extraction to occur, the cell wall needs to be broken down before the solvent can reach what is inside, whether that means heat, mechanical grinding, or a combination of both. A mushroom that has been soaked in vodka, strained into a dark bottle, and sold as a tincture has not been properly extracted at all. The beneficial compounds are largely still trapped inside the structural material, and the buyer has no way of knowing. ]]></description>
	<pubDate>Thu, 06 Aug 2026 07:12:21 +0000</pubDate>
	<author>extractions</author>
	<category>News</category>
	<votes>1</votes>
	<guid>http://www.ticks.bookmarking.site/News/mushroom-extraction-why-most-tinctures-fall-short-before-they-start/</guid>
</item>

<item>
	<title><![CDATA[Everyone Talks About Making RSO — Few Choose the Right Alcohol for Mushroom Extracts]]></title>
	<link>http://www.ticks.bookmarking.site/News/everyone-talks-about-making-rso-—-few-choose-the-right-alcohol-for-mushroom-extracts/</link>
	<source url="http://www.ticks.bookmarking.site/News/everyone-talks-about-making-rso-—-few-choose-the-right-alcohol-for-mushroom-extracts/"><![CDATA[Everyone Talks About Making RSO — Few Choose the Right Alcohol for Mushroom Extracts]]></source>
	<description><![CDATA[High-proof food-grade ethanol at 190 proof covers the alcohol-soluble side efficiently. At 95% concentration, it dissolves triterpenes like the ganoderic acids in Reishi and hericenones in Lion's Mane without demanding extended soak times. The 5% water content in 190 proof also provides partial access to water-soluble compounds, though a dedicated hot water extraction step is needed to fully reach the beta-glucans. Lower-proof spirits, the 40% vodka that beginners typically start with, are accessible but severely limited. ]]></description>
	<pubDate>Thu, 06 Aug 2026 06:29:34 +0000</pubDate>
	<author>extractions</author>
	<category>News</category>
	<votes>1</votes>
	<guid>http://www.ticks.bookmarking.site/News/everyone-talks-about-making-rso-—-few-choose-the-right-alcohol-for-mushroom-extracts/</guid>
</item>

<item>
	<title><![CDATA[How to Make Mushroom Tinctures That Actually Deliver Results?]]></title>
	<link>http://www.ticks.bookmarking.site/News/how-to-make-mushroom-tinctures-that-actually-deliver-results/</link>
	<source url="http://www.ticks.bookmarking.site/News/how-to-make-mushroom-tinctures-that-actually-deliver-results/"><![CDATA[How to Make Mushroom Tinctures That Actually Deliver Results?]]></source>
	<description><![CDATA[The species you start with sets the ceiling for what you can produce. Lion's Mane, Reishi, Chaga, and Cordyceps are the most widely used in medicinal mushroom extraction, and each carries a distinct compound profile that requires the method to be adapted accordingly. Reishi, for example, is dense with triterpenes that need alcohol at 190 proof or above to extract efficiently. Lion's Mane holds polysaccharides that require hot water to become properly bioavailable. A tincture using only one solvent for either species extracts selectively, not fully.<br/><hr/><a href="https://www.rapiddeliveryservices.in/buy-rds-products-online-9500.html" target="_blank"> Chart of Musical Instruments</a><br>Get best price for Chart of Musical Instruments By Rapid Delivery Services, You can order it online at https://www.rapiddeliveryservices.in/buy-rds-products-online-9500.html ]]></description>
	<pubDate>Thu, 06 Aug 2026 05:18:39 +0000</pubDate>
	<author>extractions</author>
	<category>News</category>
	<votes>1</votes>
	<guid>http://www.ticks.bookmarking.site/News/how-to-make-mushroom-tinctures-that-actually-deliver-results/</guid>
</item>

<item>
	<title><![CDATA[Food Grade Alcohol Explained: The Truth About Ethyl Alcohol Most Labels Don’t Tell You]]></title>
	<link>http://www.ticks.bookmarking.site/News/food-grade-alcohol-explained-the-truth-about-ethyl-alcohol-most-labels-don’t-tell-you/</link>
	<source url="http://www.ticks.bookmarking.site/News/food-grade-alcohol-explained-the-truth-about-ethyl-alcohol-most-labels-don’t-tell-you/"><![CDATA[Food Grade Alcohol Explained: The Truth About Ethyl Alcohol Most Labels Don’t Tell You]]></source>
	<description><![CDATA[The phrase food-grade alcohol appears on bottles sold to herbalists, distillers, home producers, and professional manufacturers across every scale of operation. Most buyers assume the label means it's safe. That assumption is usually correct, but the label alone is not the complete picture. Understanding what food grade alcohol actually requires, and where those requirements stop, changes how you evaluate products and what you ask for before buying.Ethyl alcohol and ethanol describe the same molecule:  ]]></description>
	<pubDate>Thu, 06 Aug 2026 05:02:03 +0000</pubDate>
	<author>extractions</author>
	<category>News</category>
	<votes>1</votes>
	<guid>http://www.ticks.bookmarking.site/News/food-grade-alcohol-explained-the-truth-about-ethyl-alcohol-most-labels-don’t-tell-you/</guid>
</item>

<item>
	<title><![CDATA[Alcohol Branding: What Makes a Label Stand Out?]]></title>
	<link>http://www.ticks.bookmarking.site/News/alcohol-branding-what-makes-a-label-stand-out/</link>
	<source url="http://www.ticks.bookmarking.site/News/alcohol-branding-what-makes-a-label-stand-out/"><![CDATA[Alcohol Branding: What Makes a Label Stand Out?]]></source>
	<description><![CDATA[Visual design makes the first consumer contact happen. Opinions form before people read anything. Eye-tracking studies show bold colors pull attention fast. Buyers get guided toward products through color choices. Unique fonts help items stand out on busy shelves. Competitors get beaten when design catches eyes. Creative images make products more visible to shoppers. Emotional responses get triggered through smart imagery. Brand recall improves when feelings connect with visuals. Beer branding research proves bottle design changes quality perception.  ]]></description>
	<pubDate>Tue, 24 Feb 2026 09:59:24 +0000</pubDate>
	<author>extractions</author>
	<category>News</category>
	<votes>1</votes>
	<guid>http://www.ticks.bookmarking.site/News/alcohol-branding-what-makes-a-label-stand-out/</guid>
</item>

<item>
	<title><![CDATA[The Debate: Is There Health in Moderation?]]></title>
	<link>http://www.ticks.bookmarking.site/News/the-debate-is-there-health-in-moderation/</link>
	<source url="http://www.ticks.bookmarking.site/News/the-debate-is-there-health-in-moderation/"><![CDATA[The Debate: Is There Health in Moderation?]]></source>
	<description><![CDATA[Decades of study has reported that moderate drinking may in fact be good for your heart. In the 1990's we saw the rise of the idea which put forward that wine in particular was a factor in lowering cardiovascular risk. But recent research is putting forth a more complex health picture which in turn questions this. Limited benefits appear in some evidence whilst newer research highlights significant risks. Dietary guidelines and public health discussions continue shaping around this debate. Evolving conversations around wellness practices include experimenting with an easy RSO recipe. ]]></description>
	<pubDate>Tue, 24 Feb 2026 09:42:44 +0000</pubDate>
	<author>extractions</author>
	<category>News</category>
	<votes>1</votes>
	<guid>http://www.ticks.bookmarking.site/News/the-debate-is-there-health-in-moderation/</guid>
</item>

<item>
	<title><![CDATA[How Whiskey Changed: From Scotland to World Fame]]></title>
	<link>http://www.ticks.bookmarking.site/News/how-whiskey-changed-from-scotland-to-world-fame/</link>
	<source url="http://www.ticks.bookmarking.site/News/how-whiskey-changed-from-scotland-to-world-fame/"><![CDATA[How Whiskey Changed: From Scotland to World Fame]]></source>
	<description><![CDATA[Tax records from 1494 show the first whiskey production in Scotland. Friar John Cor received malt for distillation according to these documents. Scotch whisky began here and later became smoother and more complex. Distilling spread across Scotland by the 1600s with small producers making spirits. Local communities made these spirits part of their daily lives. Copper pot stills brought better quality control to the process. People recognised Scotch whisky as a unique product by the 1700s. The Excise Act of 1823 made distilling legal and opened commercial production. International trade started growing after this law passed. ]]></description>
	<pubDate>Tue, 24 Feb 2026 09:34:36 +0000</pubDate>
	<author>extractions</author>
	<category>News</category>
	<votes>1</votes>
	<guid>http://www.ticks.bookmarking.site/News/how-whiskey-changed-from-scotland-to-world-fame/</guid>
</item>

<item>
	<title><![CDATA[Timeless Cocktails Everyone Needs to Understand]]></title>
	<link>http://www.ticks.bookmarking.site/News/timeless-cocktails-everyone-needs-to-understand/</link>
	<source url="http://www.ticks.bookmarking.site/News/timeless-cocktails-everyone-needs-to-understand/"><![CDATA[Timeless Cocktails Everyone Needs to Understand]]></source>
	<description><![CDATA[Epitome of elegance flows through every Martini served worldwide. Late 19th century emergence came from Martinez cocktail evolution. Sweet vermouth combined with gin in Martinez recipes initially. American bars adopted dry Martini as staples during early 20th century. James Bond's association made this cocktail globally famous. Standard recipes feature gin or vodka with dry vermouth today. Garnish options include olive or lemon twist traditionally. Worldwide recognition stems from simplicity and perfect balance. Purity and versatility match best alcohol for mushroom extracts characteristics.<br/><hr/><a href="https://www.rapiddeliveryservices.in/buy-rds-products-online-380.html" target="_blank"> Carishma Ball Pen Blue</a><br>Get best price for Carishma Ball Pen Blue By Rapid Delivery Services, You can order it online at https://www.rapiddeliveryservices.in/buy-rds-products-online-380.html ]]></description>
	<pubDate>Tue, 24 Feb 2026 08:07:12 +0000</pubDate>
	<author>extractions</author>
	<category>News</category>
	<votes>1</votes>
	<guid>http://www.ticks.bookmarking.site/News/timeless-cocktails-everyone-needs-to-understand/</guid>
</item>

<item>
	<title><![CDATA[Drinking Patterns Among Millennials and Gen Z]]></title>
	<link>http://www.ticks.bookmarking.site/News/drinking-patterns-among-millennials-and-gen-z/</link>
	<source url="http://www.ticks.bookmarking.site/News/drinking-patterns-among-millennials-and-gen-z/"><![CDATA[Drinking Patterns Among Millennials and Gen Z]]></source>
	<description><![CDATA[Late 1990s babies drink much less. Statista data proves lowest consumption rates. Many pick alcohol-free options instead. 2023 surveys show 40% prefer non-alcoholic drinks. Health awareness drives this major shift. Money concerns influence choices too. Digital wellness communities spread influence widely. First drinks happen later than before. Moderation reflects bigger lifestyle changes now. Alcohol strength knowledge grows among them. Questions about what does 190 proof mean arise. Such high concentration rarely gets consumed. ]]></description>
	<pubDate>Tue, 24 Feb 2026 07:33:17 +0000</pubDate>
	<author>extractions</author>
	<category>News</category>
	<votes>1</votes>
	<guid>http://www.ticks.bookmarking.site/News/drinking-patterns-among-millennials-and-gen-z/</guid>
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